Pizza

Make the dough for a pizza base in the bread machine and then roll out, decorate and cook in a conventional oven.

Ingredients (for base)

• 140ml water
• 15ml extra virgin olive oil
• 225g white bread flour
• 1 tsp salt
• 0.5 tsp sugar
• 0.5 tsp dried yeast

Instructions

1. Pour water and oil into bread pan
2. Sprinkle flour over water to cover it
3. Add salt and sugar in separate corners of the pan
4. Add yeast in center of the flour
5. Make in bread machine on dough setting
6. When finished, roll out on floured surface and decorate
7. Cook in hot oven (about 210°C) for 15-20 minutes